Significant increase in production volumes

In 2025, due to a significant increase in production volumes, Valborgen Ltd. decided to expand its existing facility for processing red and white meats. The planned extension, covering an area of 255 sq.m, will substantially increase the company’s production capacity. The new space will include two cold storage chambers — one with a positive temperature range (-2°C to +2°C) and another with a negative temperature (-22°C), a dedicated room for the in-house production of dry-cured delicacies, and a packaging area for finished products.

Valborgen Ltd.

We have been offering quality meat products since 1991, when we first opened our doors as a family business. Since then, we have continued to grow and develop our business, and in 2002 we opened our first own store at 2 Asen Halachev St. in the city of Pleven.

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